Terrace Edge Liquid Geography Riesling

Terrace Edge Liquid Geography Riesling

The Chapman family's organic vineyard on the Glasnevin gravels of Waipara has had some serious recognition recently and was awarded the Organic Vineyard of the Year in 2018. This sweeter Riesling has become a bit of a signature wine for them and the 2020 is another star.

This is a sweeter style wine - the fruit is left on the vine longer to develop concentration and late harvest character (5% botrytis). This honeycomb flavour is beautifully balanced with fresh citrus characters.  

5 Stars & 95/100 Sam Kim, Wine Orbit, October 2020 (2020 Vintage)

"Offering splendid fruit purity and perfume, the wine shows Gala apple, orange peel, rockmelon and rich floral aromas, followed by a wonderfully concentrated palate that's succulent and flavoursome. It's beautifully enhanced by elegant sweetness and vibrant acidity, finishing impressively long and delectable. Style: Medium. Certified organic. At its best: now to 2030."

18.5/20 Joelle Thomson, October 2020 (2020 Vintage)

"Terrace Edge is a family-owned winery in North Canterbury that makes two Rieslings each year, each with varying degrees of residual sugar, and each a response to the growing conditions of the vintage. This wine contains 28 grams of residual sugar (medium sweet in style but tastes medium dry) and a smidgeon of botrytis at 1-2%. It tastes super fresh and is certified organic. It was a very dry, very clean year due to dry weather conditions."

  • New Zealand
  • New Zealand - Canterbury
  • Organic
  • White Wine
  • Riesling

Shipping Options / Costs

Free shipping for orders over $150, otherwise

Shipping Option Per Box  Cost
Pick up in store All Free
Ship to: Local Wellington Region (*) All Free(**)
Ship to: Rest of New Zealand Up to 12 bottles $6.00
Ship to: Rural Deliveries Up to 12 bottles Add + $4.50
Ship to: Waiheke Island Up to 12 bottles Add + $12.00
(*) Local Wellington includes Wellington City, Hutt City and Porirua City. 
(**) Normally $2.50 - free as we all are dealing with the COVID crisis

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