Cupcake Vineyards Black Forest-Wine-Wineseeker


Cupcake Black Forest

Cupcake Vineyards in California boast the title of #1 'Premium Wine producer by volume. They specialise in hip fruity wines from local vineyards made by Jessica Tomei.

The 'Black Forest' is made from a blend of Zinfandel, Cabernet Sauvignon, MerlotPetite Verdot, and Petite Sirah. This is a juice-bomb in a glass. Aromas of sweet blackberry and black cherry liqueur, combining on the palate with mochaccino and dark spice.

  • USA
  • Red Wine
  • Other Red

Shipping Options / Costs

Free shipping for orders over $150, otherwise

Shipping Option Per Box  Cost
Pick up in store All Free
Ship to: Local Wellington Region (*) Up to 12 bottles $2.50
Ship to: Rest of New Zealand Up to 12 bottles $6.00
Ship to: Rural Deliveries Up to 12 bottles Add + $4.50
Ship to: Waiheke Island Up to 12 bottles Add + $12.00
(*) Local Wellington includes Wellington City, Hutt City and Porirua City. 

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