Fattoria Montellori Salamartano
$76.50

Fattoria Montellori Salamartano

A Super Tuscan wine where they bend all the rules are make a truly exquisite Bordeaux-style wine.

Region
  • Italy
  • Italy - Tuscany
Style
  • Red Wine
Varietal
  • Merlot & Cabernet

Shipping Options / Costs

Free shipping for orders over $150, otherwise

Shipping Option Per Box  Cost
Pick up in store All Free
Ship to: Local Wellington Region (*) All Free(**)
Ship to: Rest of New Zealand Up to 12 bottles $6.00
Ship to: Rural Deliveries Up to 12 bottles Add + $4.50
Ship to: Waiheke Island Up to 12 bottles Add + $12.00
(*) Local Wellington includes Wellington City, Hutt City and Porirua City. 
(**) Normally $2.50 - free as we all are dealing with the COVID crisis

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IGT Toscana rosso Cabernet Merlot

Grapes: Cabernet Sauvignon 70%, Cabernet Franc 20% and Merlot 10%
Area of Origin: Cerreto Guidi.

The vineyards are located in Cerreto Guidi area, around 150 m above sea-level. The vineyards of Cabernet Sauvignon and Cabernet Franc are situated on loose soils rich in fossils and Merlot is on clay soil.

Vinification: fermentation with maceration in steel tanks with controlled temperature of 25/28°C, for a period of 28 days.

Aging: in French oak barrique 60% brand new, for a period of 14 months. The final blend results in an elegant and balanced wine.

Tasting Notes: purple colour with garnet tints, full bodied and complex. Very elegant and persistent; cassis and tobacco notes.

Pairing Suggestions: serve with stew and roasted meat and full flavoured plates in general.


Winemaker Notes

IGT Toscana rosso Cabernet Merlot

Grapes: Cabernet Sauvignon 70%, Cabernet Franc 20% and Merlot 10%
Area of Origin: Cerreto Guidi.

The vineyards are located in Cerreto Guidi area, around 150 m above sea-level. The vineyards of Cabernet Sauvignon and Cabernet Franc are situated on loose soils rich in fossils and Merlot is on clay soil.

Vinification: fermentation with maceration in steel tanks with controlled temperature of 25/28°C, for a period of 28 days.

Aging: in French oak barrique 60% brand new, for a period of 14 months. The final blend results in an elegant and balanced wine.

Tasting Notes: purple colour with garnet tints, full bodied and complex. Very elegant and persistent; cassis and tobacco notes.

Pairing Suggestions: serve with stew and roasted meat and full flavoured plates in general.