Condrieu is considered by many to be the best region to grow and produce Viognier in the world. The grapes are grown on steep terrace slopes of granite and sand and the vines for this wine are at least 30 years old. This viognier is harmonious, delicate and elegant. Brilliant clear golden colour. Intense aromas of violets, apricots, peaches and citrus. The palate is fresh and round, rich, unctuous and full bodied. This wine was fermented in 1/3 new oak barrels and 2/3 in stainless steel tanks and then aged in 100% new oak. Age for up to 5 years. Pair with light fish dishes, eggs, truffles, and fois gras.