Maison Noire Cabernet Sauvignon
Think of this traditional Cabernet Sauvignon when planning your next special venison and beef dishes. It has spent 16 months in barrels developing its deep ruby colour and smooth tannins. Bursting with blackcurrant, tapenade, sundried tomatoes, toffee, cocoa beans and a hint of cedar.
Optimum drinking time is 2020 to 2028, good ageing potential
Optimum serving temperature is room temperature (16-20*C).
- New Zealand
- New Zealand - Hawkes Bay
- Red Wine
- Merlot & Cabernet
Free shipping for orders over $150, otherwise
|Shipping Option||Per Box||Cost|
|Pick up in store||All||Free|
|Ship to: Local Wellington Region (*)||All||Free(**)|
|Ship to: Rest of New Zealand||Up to 12 bottles||$6.00|
|Ship to: Rural Deliveries||Up to 12 bottles||Add + $4.50|
|Ship to: Waiheke Island||Up to 12 bottles||Add + $12.00|
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