Every year we celebrate the awesome variety of wine that Riesling can produce, from fresh and bone-dry to fat and super-sweet. Under-valued and under-appreciated, we'll be tasting 9 different French, German and Kiwi Riesling including a 16-year old Grand-Cru from Alsace.
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Mother's Ruin, Gin is what made the 20's Roar, join us to taste different styles of Kiwi and Imported Gins, including Genever where it all began, a splash of good Tonic, and Gin cocktails made by Dan our inhouse barman. (Safer to leave the car at home...)
Featured & Specials
Bright, tropical Marlborough Sav
Smooth Yet Spicy Margaret River Shiraz
Barrel Fermented Spanish White like a White Rioja
Toasty fruity Hawkes Bay Chardonnay.
Rhone-killer from the Wairarapa
Excellent vintage bordeaux-style blend from three different vineyard sites...